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Weeknight Pork Sausage Polenta with Garlic-Butter and flat-leaf parsley
Italian · Members

Weeknight Pork Sausage Polenta with Garlic-Butter and flat-leaf parsley

Our test-kitchen take on pork sausage -- basil pesto and finished the way Italian cooks actually do it at home.

1h 45mTotal time
15 minPrep
2Servings
MediumLevel
4.9Rating

Recipes / Italian / Weeknight Pork Sausage Polenta with Garlic-Butter and flat-leaf parsley

Method

How to make it

  1. Pat the pork sausage dry and season well with salt, pepper, and a little of the spice mix.

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