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Bright Cod Plate
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Bright Cod Plate

Brown butter caper cod, done the seafood way -- a real weeknight dinner without cutting corners on flavor.

1hTotal time
5 minPrep
3Servings
MediumLevel
4.7Rating

Recipes / Seafood & Catch / Bright Cod Plate

Method

How to make it

  1. Pat the cod dry and season well with salt, pepper, and a little of the spice mix.
  2. Heat the butter in a stainless skillet over medium-high and sear the cod until deeply colored.
  3. Add the aromatics with the shallots and lemon; cook until fragrant and just tender.
  4. Deglaze with a splash of liquid, scraping up the browned bits for extra depth.
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