
Cuisine
French
Bistro braises, real butter, and the calm of a good pan.
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Fire Roasted Salmon with Dijon Cream
*****4.9
Hearty Chicken Stew
*****4.7
Silky Beef Skillet
*****4.8
Tarragon Butter Chicken Braise
*****4.6
Fresh Pork Tart
*****4.5
Shallot White Wine Beef Gratin
*****4.8
Backyard Mushroom Pan Roast
*****4.6
Chicken Skillet with Tarragon Butter
*****4.6
Brandy Cream Pork En Papillote
*****4.9
Beef Tart with Shallot White Wine
*****4.8
Dijon Cream Mushroom Stew
*****4.8
Herbed Chicken with Garlic Thyme
*****4.6
Pork Fricassee with Brandy Cream
*****4.8
Herbed Beef with Tarragon Butter
*****4.6
Mushroom Braise with Dijon Cream
*****4.6
Herbed Pork with Shallot White Wine
*****4.5
Herbed Salmon with Brandy Cream
*****4.8
Bright Chicken Stew
*****4.7