Japanese · Members
Teriyaki Pork Teriyaki Bowl
Japanese comfort: deep teriyaki flavor and tender pork, with a fast finish you will make on repeat.
30 minTotal time
10 minPrep
6Servings
MediumLevel
4.8Rating
Recipes / Japanese / Teriyaki Pork Teriyaki Bowl
Method
How to make it
- Pat the pork dry and season well with salt, pepper, and a little of the spice mix.
The rest of this recipe is for members
Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.
Start 30-day free trial I already subscribeMore to cook
See all →More Japanese
Fresh Salmon Katsu
*****4.9
Slow Cooked Chicken Katsu with Shoyu
*****4.9
Sweet Mirin Tofu Katsu
*****4.9