Lightning Jar Half free · no ads 0
Smoky Baby-Back Ribs Board with Memphis Dry-Rub and flat-leaf parsley
American BBQ & Grill · Members

Smoky Baby-Back Ribs Board with Memphis Dry-Rub and flat-leaf parsley

Honey bbq baby-back ribs, done the barbecue way -- a real weeknight dinner without cutting corners on flavor.

25 minTotal time
15 minPrep
6Servings
AdvancedLevel
4.8Rating

Recipes / American BBQ & Grill / Smoky Baby-Back Ribs Board with Memphis Dry-Rub and flat-leaf parsley

Method

How to make it

  1. Pat the baby-back ribs dry and season well with salt, pepper, and a little of the spice mix.

The rest of this recipe is for members

Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.

Start 30-day free trial I already subscribe