Shrimp Dumplings with Sweet and Sour
*****4.9
Chinese · Members
Slow Cooked Tofu Dumplings with Sweet and Sour
Chinese comfort: deep sweet and sour flavor and tender tofu, with a fast finish you will make on repeat.
1h 5mTotal time
10 minPrep
7Servings
MediumLevel
4.9Rating
Recipes / Chinese / Slow Cooked Tofu Dumplings with Sweet and Sour
Method
How to make it
- Pat the tofu dry and season well with salt, pepper, and a little of the spice mix.
The rest of this recipe is for members
Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.
Start 30-day free trial I already subscribeMore to cook
See all →
