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Skillet Salmon Donburi with Shoyu
Japanese · Members

Skillet Salmon Donburi with Shoyu

Japanese comfort: deep shoyu flavor and tender salmon, with a fast finish you will make on repeat.

1h 50mTotal time
30 minPrep
7Servings
MediumLevel
4.7Rating

Recipes / Japanese / Skillet Salmon Donburi with Shoyu

Method

How to make it

  1. Pat the salmon dry and season well with salt, pepper, and a little of the spice mix.

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