Desserts & Bakery · Free
Salted Caramel Cake with Maple Pecan
Bakery comfort: deep salted caramel flavor and tender salted caramel, with a fast finish you will make on repeat.
35 minTotal time
20 minPrep
6Servings
AdvancedLevel
4.8Rating
Recipes / Desserts & Bakery / Salted Caramel Cake with Maple Pecan
Method
How to make it
- Heat the oven and butter your baking dish; whisk the dry ingredients in one bowl.
- Cream the butter and sugar until light, then beat in the eggs and vanilla until smooth.
- Fold the dry mix into the wet just until combined, keeping the batter tender.
- Bake until set at the edges with a soft center, then cool before slicing.
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