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Ribeye au Poivre with Chimichurri
Steakhouse & Grill · Members

Ribeye au Poivre with Chimichurri

Bright, chimichurri and built for sharing: this ribeye dish leans on steakhouse technique and everyday ingredients.

1hTotal time
20 minPrep
4Servings
EasyLevel
4.7Rating

Recipes / Steakhouse & Grill / Ribeye au Poivre with Chimichurri

Method

How to make it

  1. Pat the ribeye dry and season well with salt, pepper, and a little of the spice mix.

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