Steakhouse & Grill · Members
Ribeye au Poivre with Bourbon Butter
Steakhouse comfort: deep bourbon butter flavor and tender ribeye, with a fast finish you will make on repeat.
1h 10mTotal time
10 minPrep
6Servings
EasyLevel
4.6Rating
Recipes / Steakhouse & Grill / Ribeye au Poivre with Bourbon Butter
Method
How to make it
- Pat the ribeye dry and season well with salt, pepper, and a little of the spice mix.
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