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Pork Sausage Gnocchi with Garlic Butter
Italian · Members

Pork Sausage Gnocchi with Garlic Butter

Italian comfort: deep garlic butter flavor and tender pork sausage, with a fast finish you will make on repeat.

35 minTotal time
20 minPrep
7Servings
MediumLevel
4.7Rating

Recipes / Italian / Pork Sausage Gnocchi with Garlic Butter

Method

How to make it

  1. Pat the pork sausage dry and season well with salt, pepper, and a little of the spice mix.

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