French · Members
Herbed Salmon with Beurre Blanc
French comfort: deep beurre blanc flavor and tender salmon, with a fast finish you will make on repeat.
40 minTotal time
20 minPrep
8Servings
AdvancedLevel
4.6Rating
Recipes / French / Herbed Salmon with Beurre Blanc
Method
How to make it
- Pat the salmon dry and season well with salt, pepper, and a little of the spice mix.
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