Korean · Members
Grilled Tofu Japchae with Soy Garlic
Korean comfort: deep soy garlic flavor and tender tofu, with a fast finish you will make on repeat.
35 minTotal time
20 minPrep
6Servings
AdvancedLevel
4.7Rating
Recipes / Korean / Grilled Tofu Japchae with Soy Garlic
Method
How to make it
- Pat the tofu dry and season well with salt, pepper, and a little of the spice mix.
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