Italian · Members

Fresh Beef Ragu

Italian comfort: deep lemon caper flavor and tender beef, with a fast finish you will make on repeat.

1h 10mTotal time

20 minPrep

8Servings

MediumLevel

4.9Rating

Recipes / Italian / Fresh Beef Ragu

Method

How to make it

Pat the beef dry and season well with salt, pepper, and a little of the spice mix.

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