Seafood & Catch · Free
Cod Bowl with Cajun Blackened
Cajun blackened cod, done the seafood way -- a real weeknight dinner without cutting corners on flavor.
1h 5mTotal time
5 minPrep
8Servings
AdvancedLevel
4.7Rating
Recipes / Seafood & Catch / Cod Bowl with Cajun Blackened
Method
How to make it
- Pat the cod dry and season well with salt, pepper, and a little of the spice mix.
- Heat the butter in a stainless skillet over medium-high and sear the cod until deeply colored.
- Add the aromatics with the baby spinach and fennel; cook until fragrant and just tender.
- Deglaze with a splash of liquid, scraping up the browned bits for extra depth.
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