Seafood & Catch · Members
Classic Scallops Plate
Seafood comfort: deep garlic white wine flavor and tender scallops, with a fast finish you will make on repeat.
1hTotal time
20 minPrep
3Servings
EasyLevel
4.6Rating
Recipes / Seafood & Catch / Classic Scallops Plate
Method
How to make it
- Pat the scallops dry and season well with salt, pepper, and a little of the spice mix.
The rest of this recipe is for members
Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.
Start 30-day free trial I already subscribeMore to cook
See all →More Seafood & Catch
Cod Plate with Herb Panko
*****4.9
Braised Salmon with Cajun Blackened
*****4.9