Greek & Mediterranean · Free
Chicken Pita Plate with Herb Tahini
Our test-kitchen take on chicken -- herb tahini and finished the way Mediterranean cooks actually do it at home.
50 minTotal time
5 minPrep
6Servings
MediumLevel
4.8Rating
Recipes / Greek & Mediterranean / Chicken Pita Plate with Herb Tahini
Method
How to make it
- Pat the chicken dry and season well with salt, pepper, and a little of the spice mix.
- Heat the olive oil in a grill pan over medium-high and sear the chicken until deeply colored.
- Add the aromatics with the cucumber and bell pepper; cook until fragrant and just tender.
- Deglaze with a splash of liquid, scraping up the browned bits for extra depth.
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