Italian · Members
Cast-Iron Shrimp Bake with Lemon-Caper and flat-leaf parsley
Italian comfort: deep basil pesto flavor and tender shrimp, with a fast finish you will make on repeat.
50 minTotal time
10 minPrep
7Servings
MediumLevel
4.9Rating
Recipes / Italian / Cast-Iron Shrimp Bake with Lemon-Caper and flat-leaf parsley
Method
How to make it
- Pat the shrimp dry and season well with salt, pepper, and a little of the spice mix.
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