Lightning Jar Half free · no ads 0
Cast-Iron Pork Sausage Bake with Basil-Pesto and rosemary
Italian · Members

Cast-Iron Pork Sausage Bake with Basil-Pesto and rosemary

Italian comfort: deep roasted garlic flavor and tender pork sausage, with a fast finish you will make on repeat.

1h 45mTotal time
30 minPrep
4Servings
EasyLevel
4.7Rating

Recipes / Italian / Cast-Iron Pork Sausage Bake with Basil-Pesto and rosemary

Method

How to make it

  1. Pat the pork sausage dry and season well with salt, pepper, and a little of the spice mix.

The rest of this recipe is for members

Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.

Start 30-day free trial I already subscribe
More to cook

More Italian

See all →