American BBQ & Grill · Members
Butter-Basted Baby-Back Ribs Platter with Memphis Dry-Rub and flat-leaf parsley
Barbecue comfort: deep memphis dry rub flavor and tender baby-back ribs, with a fast finish you will make on repeat.
50 minTotal time
30 minPrep
3Servings
EasyLevel
4.6Rating
Recipes / American BBQ & Grill / Butter-Basted Baby-Back Ribs Platter with Memphis Dry-Rub and flat-leaf parsley
Method
How to make it
- Pat the baby-back ribs dry and season well with salt, pepper, and a little of the spice mix.
The rest of this recipe is for members
Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.
Start 30-day free trial I already subscribeMore to cook
See all →More American BBQ & Grill
Fresh Baby Back Ribs Sliders
*****4.9
