Southern Comfort · Free
Braised Chicken with Buttermilk
Our test-kitchen take on chicken -- buttermilk and finished the way Southern cooks actually do it at home.
50 minTotal time
5 minPrep
5Servings
EasyLevel
4.9Rating
Recipes / Southern Comfort / Braised Chicken with Buttermilk
Method
How to make it
- Pat the chicken dry and season well with salt, pepper, and a little of the spice mix.
- Heat the vegetable oil in a cast-iron skillet over medium-high and sear the chicken until deeply colored.
- Add the aromatics with the celery and green onion; cook until fragrant and just tender.
- Deglaze with a splash of liquid, scraping up the browned bits for extra depth.
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