Mexican · Members
Blistered Carnitas with Ancho Adobo
Ancho adobo carnitas, done the Mexican way -- a real weeknight dinner without cutting corners on flavor.
35 minTotal time
25 minPrep
7Servings
AdvancedLevel
4.8Rating
Recipes / Mexican / Blistered Carnitas with Ancho Adobo
Method
How to make it
- Pat the carnitas dry and season well with salt, pepper, and a little of the spice mix.
The rest of this recipe is for members
Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.
Start 30-day free trial I already subscribeMore to cook
See all →More Mexican
Bold Carnitas Tinga
*****4.9
Chipotle Lime Carnitas Quesadillas
*****4.9