French · Members

Beef Pan Roast with Garlic Thyme

French comfort: deep garlic thyme flavor and tender beef, with a fast finish you will make on repeat.

55 minTotal time

20 minPrep

5Servings

MediumLevel

4.8Rating

Recipes / French / Beef Pan Roast with Garlic Thyme

Method

How to make it

Pat the beef dry and season well with salt, pepper, and a little of the spice mix.

Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.

More to cook

Silky Beef Stew

1h 40m·Advanced·Serves 2

*****4.9

Sunday Beef Tart

35 min·Medium·Serves 8

*****4.9

1h 40m·Easy·Serves 6

*****4.9

40 min·Advanced·Serves 7

*****4.9